Intracoastal Innovations, Inc.

Phone: (800)783-0937
Email: info@BuffetBurners.com

No more open flames
Your Flameless Alternative
to Canned Fuel



INSTRUCTIONS FOR USE
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PARTS
The revolutionary Buffet Burner attaches to most any full size chafing dish using magnets! Our patented magnetic system securely attaches the Buffet Burner to most any chafer! Our unique controller allows you to control the temperature, duration, and cost of your buffet heat.
PART A
Burner Body
PART B
Top Plate
PART C
Controller
GENERAL INFORMATION AND CAUTIONS

PLEASE READ ALL INSTRUCTIONS CAREFULLY BEFORE USING YOUR
BUFFET BURNER.
Keep these instructions available for reference for first-time users.

  • Buffet Burners™are intended to be used with full sized Chafing Dishes only.
  • When in operation, always ensure that a sufficient amount of water is in the water pan.
    NEVER USE BUFFET BURNER WITHOUT WATER IN THE WATER PAN.
  • When the Controller is turned on, the light turns on. When the burner has reached the
    temperature set on the Controller, the light will turn off. The light will then cycle on and
    off while maintaining set temperature.
  • Allow 15 minutes (on HIGH) to pre-heat Chafing Dish to desired temperature, then adjust dial to desired standing temperature.
  • Risk Of Burns: Buffet Burners™become extremely hot when in use. Never handle either
    the Burner Body (Part A) or the Top Plate (Part B) unless they are completely cooled.
  • Risk of Shock: Never immerse the Burner Body (Part A) or the Controller (Part C) in
    water or other liquids.
  • Buffet Burners™operate on 120 volts/580 watt/4.6 amps. Run a maximum of four Buffet Burners™on a 20 amp extension cord or a maximum of three Buffet Burners™on a 15 amp power strip.
  • Buffet Burners™are manufactured with strong magnets. Never attach Burner Body
    (Part A) directly to Top Plate (Part B). For storage/transportation purposes, turn Top
    Plate upside down or keep parts separate.
  • Do not drop any part of the Buffet Burner. Unit will not function properly if magnets are
    broken.
  • If any part of the Buffet Burner is in disrepair, discontinue use immediately.

 

OPERATION AND USE-ATTACHING BUFFET BURNER
   
Step 1 -Place Top Plate (Part B) with magnets facing down at desired location of water pan. See Figure 1.
   
Step 2 -Make sure the cord is facing in desired direction. Position Burner Body (Part A) under the water pan lining up the magnets with the Top Plate, securely attaching the Buffet Burner to the water pan. See Figure 2.
   
 

Step 3- IMPORTANT: Be sure to fill with enough water (hot or cold to cover Top Plate.

!!NEVER USE Buffet Burners™WITHOUT WATER IN THE WATER PAN!!

   
 
Step 4-Plug the Buffet Burnner in to electical outlet cord.
   
 
Step 5- Turn the dial on the controller to the desired temperature.
   
   
OPERATION AND USE-REMOVING BUFFET BURNER
   
!! IMPORTANT !!
Step 1- Turn controller to the OFF position.
 
!! IMPORTANT !!
Step 2- Unplug the Buffet Burner.
 
!! IMPORTANT !!
Step 3- Allow Part A and Part B of the Buffet Burner to cool completely.
 
!! IMPORTANT !!
Step 4- Allow the water in the water pan to cool completely.
   
Step 5- Place one hand under the Burner Body in oeder to support the unit. Using the other hand, firmly lift up on side of the Top Plate, breaking the attraction of the magnets. (See Figure 3.)
   
   
STORAGE AND TRANSPORTATION
 
Buffet Burners™are manufactured with strong magnets. Never attach Burner Body (Part A) directly to Top Plate (Part B). For storage transportation purposes turn Top Plate upside down or keep parts separate.
   
   
WARRANTY
   
Buffet Burners™come with a limited 1 year warranty against factory defects or workmanship.
   
PLEASE READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE BUFFET BURNER.
   

 

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